Sunday, March 28, 2010

Cub Scout Blue and Gold Cake Contest


For the Blue and Gold Banquet, each Cub Scout had to decorate a cake commemorating 100 years of scouting.
Then the cakes were judged and auctioned off.



Practicing...



Writing...


The finished product.
This was one of several camping cakes :-)


Michael took first place in the Wolf Pack.
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3 comments:

  1. Good job Michael! How did you make those trees?

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  2. Secret ingredient: sugar cones. Turn them upside-down, smear with frosting, and then use the flat side of a knife to put little peaks in the frosting to resemble pine trees.

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  3. Michael, Mimi is SO PROUD of you! You did such a lovely job on your cake. Good cooks run in the family☺

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